![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEDj7J4bXgZ9fpwMao8smQPhj7lBjyLAnIMkB21H82BjPootJhx6r0-8iqTWV5rmjkTcrdIRmVbjPzRKQNauqvKWBBuszrxR_wvTHWtfyqRp2vLxrFLCG0G1aQIhPN4CtNX88f181VrVs/s320/commercial_kitchen_flooring.jpg)
There is a sector of the industrial marketplace that needs to resurface or repair concrete floors. However, these floors are in areas that are wet and can't be fully dried for a multitude of reasons. Mostly, they can't give up the area long enough for the drying to occur.
These folks include: Processed food plants, dairy plants, egg farms, meat/chicken processing and beverage plants.
In the past, they have:
- Done nothing
- Done nothing
- Done something that didn't work
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